There was talk in the garden center, recently — a really juicy piece of gossip personally told to me by a customer. Now, I’m not one to gossip, but this is too huge to keep to myself . . .
Iguanas do not eat Desert Rose!
There was talk in the garden center, recently — a really juicy piece of gossip personally told to me by a customer. Now, I’m not one to gossip, but this is too huge to keep to myself . . .
Iguanas do not eat Desert Rose!
It’s seed starting time — and by now, I should have flats of impatiens and petunias and geraniums planted in my Long Island potting shed, with dahlias, cosmos, and gazanias scheduled for the weeks ahead. But as I’ve said in previous posts, this is a season of a different kind — in so many ways.
For starters, I’m away from the potting shed. Instead, I have south Florida — and as my northern garden and gardening friends have shivered and shoveled during this winter’s harshness, south Florida has enjoyed exceptional warmth. By northern standards, it feels like summer.
Joe and I made the drive from New York to South Florida, and in 24 hours, we experienced three seasons. We began our journey in winter and then arrived in spring by the time we reached South Carolina. Once in Florida, it was all-out summer.
This trip is why I didn’t start any seeds in February. There would be no one to take care of my seedling babies during the final week of March. Needless to say, I missed working in the potting shed and watching geraniums and impatiens and petunias make their debut onto the world stage.
It’s the main reason why I’m taking this walk down memory lane, a repost of last year’s seed starting experience and a chance to reminisce. By the way, seeds will be started when I return to Long Island: zinnias, sunflowers, cosmos — seeds that like to be sown where they’ll grow. Now that I read that sentence, I like to think of myself in the same way. I like to be planted where I can grow.
It seems fitting that after an interesting amd intense couple of days, I have to extend my thanks to a few people.
First up is Cheri, a WordPress editor, who selected my previous post about 9/11 to be Freshly Pressed. That means that my blog, for a few days, was one of the featured sites on WordPress — and the response, as you can imagine, was overwhelming.
That brings me to the other people I would like to thank. You. All of you. All 2,400+ readers and the 200+ who chose to follow this site. I cannot even begin to explain how much your comments and likes meant — and how absolutely moving your comments were. I’ve had the chance to “meet” people from all over the world, to read of their memories, and to visit other amazing blogs.
And now that the rush has fallen off, it’s time to get back into the garden. The September garden is an interesting place. Some plants are worn out and tired, while others appear to be putting on quite a show — like a fireworks finale. I’m not sure if the hint of cooler weather is rejuvenating their energy, or if they somehow know their end is near.
One thing is certain, though. All of the plants — and this gardener, as well — are ready for a chance to re-energize for the next growing season.
So, without further delay, here is a stroll through the garden and a look at the blooms from the closing days of summer.
Florida? In summer? Are you nuts?
If you’ve read any previous posts, you already know the answer to that question. But in this case, there is a reason to the madness. In a nutshell — a coconut shell, that is — South Florida will someday be our new home. About one month before Hurricane Andrew arrived in 1992, Joe and I purchased a house. Each year since, we have traveled to Fort Lauderdale several times a year to do the most relaxing of vacation activities: yard work. And as we go about our palm tree trimming and bundling and bagging of debris, we do a lot of planning and dreaming.
It seems like only yesterday that I planted these Geraniums, the first of this year’s seeds to be started early — and here they are, all grown up and ready to be moved into individual pots. The truth is I am always caught off guard each year. I know this day has to come – and then all at once, all of the sprouts have their first set of true leaves, an indication that I’ve got a lot of transplanting to do.
Step 1: I moisten a batch of seed starting mix, which is a little lighter and airier than potting soil and so roots do not have to work as hard to develop and grow. Keeping the mixture moist not only creates a damp environment for the transplant, but it also keeps down the dust factor for your lungs. I then fill the cell packs with the mixture. Using a pencil or the tongue depressor plant label, I make some room for the transplant, deep enough so the roots can grow downward.
Step 2: I then ease the seedling from it’s starting pot. This can be a little tricky. I use the plant label as a shovel to help bring out the seedling. In a starting pot that is more densely packed, I usually unpot the whole thing, resting the potless soil and seedlings on the potting bench. I am then able to pry out each individual seedling, working from the perimeter to the middle, without disurbing the roots of the neighboring plants.
Step 3: At this stage, be very careful in how you handle the seedling. I do not hold the plant by its stem or by the first set of true leaves. Everything is still a little delicate — kind of like the soft spot on a baby’s head — and I wouldn’t want to crush any of the developing plant cells. Instead, the only thing I handle are the cotyledon leaves, the “baby leaves,” since these will eventually die as the plant continues to grow.
Step 4: With my plant label “tool,” I place the seedling into it’s new pot. My goal is to help the roots into the hole’s depth, rather than bunching up near the surface. I think this helps the overall health of the plant, especially as it continues to mature and is ultimately planted in the garden. Deeper root development helps to prevent the plant from drying out in arid conditions.
Step 5: Finally, I place the pot in a tray of water for bottom watering. At this stage, I do not want to compact the soil mixture too much with watering from above, since that would hinder healthy root development.
Now that the Geraniums are transplanted, all I have left are Amaranth, Impatiens, Salvia, Candytuft . . . Hmmmm . . . Do you suppose this is why Joe scratches his head in disbelief each year?
The thing about a vacation is that you have to come home. One day, I was enjoying the warmth of south Florida sun, and the next I was bundled up against the wind chill on Long Island — and there’s no better day to start seeds. Like many of you, my hands were itching to get dirty and to begin the new growing season. Since the potting shed was built, this has been my tradition — a step-by-step homecoming.
Now that we’ve made the first round of seed introductions, it’s now time to continue down the receiving line. As mentioned in the previous post, I chose many red flowers — but I also included some experiments, seeds that could prove challenging.
First up, an experiment. I always try to include Coleus in the garden. The variety of colors and leaf textures are amazing — and they’re super easy to root if you’d like to save your favorites as houseplants. Simply snip off a stem, place in water, and roots appear. (By the way, that’s also an economical way to keep a favorite Coleus around for the winter months. As the weather warms, take some clippings from that house plant and have roots ready for the outdoor growing season.)
Simply put, I’m a sucker for seeds. I can’t really say if it’s magical or spiritual, but I am amazed at what is locked inside each oddly shaped, variously sized seed. Just provide the right environment, and it’s as if the Big Bang is put into motion. Roots, stems, leaves, blooms, seed — it’s an ongoing cycle that is so simple (and yet so complicated) that it helps keep me grounded in this hectic world. It’s one thing to stop and smell the roses, but it’s another thing to stop and plant a seed and wait and then smell.
My Park Seed and Select Seeds order has arrived, and very soon, I will begin my own cycle of planting and watering and thinning. I admit, I went a little heavy on red — but I do love red in the garden. It’s hot and vibrant and passionate — and it comes in so many shades, from bright to brick to bold.
And now, without any further delay, I would like to roll out my red carpet.
It’s game day — at last. If you live in the New York Metro area — as I do — or in New England or Indianapolis, for that matter, Super Bowl madness has reached the saturation point. Every second of local news coverage is devoted to the teams, the fans, the food — even my local supermarket broke a record for the number of heroes that were ordered for Super Bowl parties.
Don’t get me wrong — I am pulling for the home team. And I am excited to see the half-time show with Madonna. Yes, I know she made that remark about loathing hydrangeas, but I’m curious to see what the old material girl (yes, I went there) has in her bag of tricks.
It’s just that gardeners need their Super day, their media coverage, their competition for the most clever gardening commercials. I doubt any of that will be happening soon, so I have decided to take matters into my own hands.