I’m the first to admit it. There’s a lot about gardening that I don’t know – so much so that I can’t even pretend. What I do know, I have been able to gather from books, conversations, television shows, and, now, from fellow garden bloggers and reader comments.
None of this, though, is enough to stop me from the seasonal shake of my head when I pass some gardens and non-gardens and wonder, “What were they thinking — or not thinking, as the case may be?” And once that ball gets rolling, my list of garden pet peeves gets longer and I can’t help but imagine the conversations that might be happening.
“Mommy, where does mulch come from?”
“Well, dear, deep in the center of the earth there is a hot core of molten mulch. And each spring, as the air gets warmer, the molten mulch moves toward the surface – usually around the base of trees because their roots have punctured the mulch bubble. Then, mulch pours from the ground around the tree, piling up higher and higher as it cools.”
So that would explain it – because I can’t think of any other reason to explain the appearance of cone-shaped mulch volcanoes that pop up each spring on residential and commercial properties alike.
I have always been of the mindset that mulch is good. It’s decorative and practical, as it helps to keep roots cool in summer and warm in winter, as well as limiting weed growth and aiding in the soil’s moisture retention – but too much of a good thing can be bad. Mulch that is too deep can have a negative effect on a tree’s bark and root functioning, and, therefore, on its overall health.
Grab your rakes, America. It’s time to save countless gardens and yards from these devastating mulch flows.
“Daddy, where does seedless watermelon come from?”
“Well, honey, um. . . . .”
When did “seed” become an ugly word? The seeds are part of the fun that comes from eating a watermelon – that’s why spitting was invented. The rest of the fun comes from the rich color and the sweet juice that I remember dribbling down my chin and onto my t-shirt.
Seedless is even used as part of the advertisement. It says, “See how convenient I am. No seeds here to take up your time.” Now we have a generation that actually thinks seedless is a good thing.
Maybe it’s me. Maybe I just haven’t been fortunate enough to actually eat a delicious seedless watermelon – and I’m done trying. Each time I sample some, I feel as if something is missing – more than just seeds. When I finish eating a slice and look at my seedless plate, I start missing the way watermelon used to be – and, for that matter, how so many other things used to be.
Yes, in our quest to go seedless, we have lost something. Color. Flavor. And a childhood memory.
Where, oh where, has my watermelon gone? Oh, where, oh where can it be?
“Mommy, why are our flowers melting?”
“Not now, sweetheart. Just eat your seedless watermelon so we can go watch daddy and his mulch volcano.”
If I remember my high school biology, plastic is not organic and so it cannot reproduce – and yet, more and more plastic flowers are appearing in gardens, window boxes, and flower pot displays. Even the anole in the above photo looks perplexed — or at least as perplexed as an anole can look. In fact, I have even turned it into a bit of a game – I spy. . . plastic tulips in the privet hedge.
Is there ever a good excuse for using plastic flowers in the landscape? Maybe it has to do with conserving water – you know, using plastic for greener living. Or, maybe it has to do with finding the perfect flower strong enough to withstand summer’s heat and/or winter’s cold – but at some point, even plastic daffodils need a rest.
My fellow gardeners, we must put a stop to these plastic pushers. If not, I fear we are witnessing the dawn of a new invasive species – one that cannot be composted away.
And now that I’ve gotten all this off my chest, I’m gazing upon a fourth peeve: the naked yard. One of my neighbors has nothing planted , and I can only imagine how they explain that to the kids. Hmmmm.